A virtual international culinary journey with four celebrity chefs on the Israeli and American scenes. Join us to explore their Moroccan, Yemenite, Persian, Tunisian, and Ashkenazi backgrounds, recipes and culinary inspirations.

 

Menu:

Moroccan Spiced Fish, Yemenite Salad with Fenugreek-Yoghurt Dressing, and Ja’ala

Registeration details coming soon